by bobbiebakes | Mar 2, 2015 | Cookies-Tutorials, Home, Sugar Art-Tutorials, Videos
Intermediate/Advance Lambeth Method of Cookie Art | English Over Piping Class is an is aimed at those of you with a little more experience under your belt (beginners be kind to yourself if you have a go please! Since you will need about thirty Lambeth style roses in...
by bobbiebakes | Dec 8, 2014 | Cake Decorating, Cakes, Cakes-Tutorials, Sugar Art-Tutorials, Tutorials, Videos
Mastering String-Work with Bobbie is an advance class, Bobbie highly recommends you have a few intermediate level string-work class. Mastering String-Work-work takes time and practice to (also known as Australian bridgeless string-work) takes your royal icing art new...
by bobbiebakes | Nov 17, 2014 | Cake Decorating, Cookies-Tutorials, Home, Sugar Art-Tutorials, Tutorials, Videos
One of my favorite Christmas traditions is placing candles in the windows of our home. I wanted to recreate the mood and excitement of the Christmas season on a sugar cookie. The cookies above are a great way to practice basic pressure piping skills, scrolls,...
by bobbiebakes | Nov 12, 2014 | Cake Decorating, Cupcakes-Tutorials, Home, Tutorials, Videos
Christmas time seems to bring out my inner child. I remember waiting for Santa Claus is Coming To Town to air every year (this was prior to VHS and DVDs). I could not wait to see Fred Astaire (he happens to be in another favorite Christmas movie, Holiday Inn) narrate...
by bobbiebakes | Sep 29, 2014 | Home, Products, Spray-Tutorials, Sugar Art-Tutorials, Tutorials, Videos
Roses are generally referred to as the “Queen of the Flowers,” they have been enjoyed for thousands of years. Cultivating of roses dates back to Greek and Roman times, and many varieties are descendants from ancient garden plants in China, Persia or Turkey. Roses are...
by bobbiebakes | Sep 24, 2014 | Cake Decorating, Cupcakes-Tutorials, Home, Recipes, Sugar Art-Tutorials, Tutorials, Uncategorized
It is almost that time of year when kids (young and old) dress-up and celebrate Halloween. Most of us probably have either a Halloween party to host or are invited to one, and once you have that perfect costume in mind it is time to figure out how to bring to life....
by bobbiebakes | Sep 18, 2014 | Cake Decorating, Home, Spray-Tutorials, Sugar Art-Tutorials, Tutorials, Videos
Roses captivate, they are bewitching and alluring. How many times has the aroma of a rose grabbed your attention? They are one of the most popular flowers for weddings, from the bride’s bouquet to delicate additions to wedding cake. The most elegant wedding I...
by bobbiebakes | Sep 10, 2014 | Cake Decorating, Cookies-Tutorials, Home, Sugar Art-Tutorials, Tutorials, Videos
Over the past few years I have been fortunate to meet some amazing people through social networking. Last January I become friendly with a wonderful lady on Pinterest, she asked me if I would create all the confections for an Autumn wedding. She wanted a dessert; I’m...
by bobbiebakes | Aug 18, 2014 | Cake Decorating, Cookies and brownies, Cookies-Tutorials, Cupcakes-Tutorials, Sugar Art-Tutorials, Tutorials, Videos
I thought it would fun to learn how to make these cute and cheerful royal icing daisies (in minutes) with this video tutorial. All you will need is an understanding of pressure control, bag potions, and the correct constancy of the icing. In addition to a few...
by bobbiebakes | Aug 6, 2014 | Cakes-Tutorials, Sugar Art-Tutorials, Tutorials, Videos
Shoes are the number one accessory; women brag about how many pairs of shoes they have in their closet. Mariah Carey had Mario Buatta design an elegant space with gold-leaf and bleached-wood floors for her stilettos. Although my husband has to share his closet with my...
by bobbiebakes | Jul 20, 2014 | Cake Decorating, Cakes-Tutorials, Spray-Tutorials, Sugar Art-Tutorials, Tutorials, Uncategorized
Every bride wants her wedding day to be perfect, to feel like a princess for that one special day. The cake is a special element of that day, with so many choices and styles it can become overwhelming. As a cake decorator I try to eliminate some of that stress by...
by bobbiebakes | Jul 16, 2014 | Cakes-Tutorials, Sugar Art-Tutorials, Tutorials, Videos
Royal icing stringwork is a delicate piping technique that can be used to create gorgeous trellis, cushion work, and add ornamental designs to any cake. The elegance of elements add panache and an professional finished look. You can use this method on any type of...
by bobbiebakes | Jul 7, 2014 | Cake Decorating, Cakes-Tutorials, Home, Sugar Art-Tutorials, Tutorials, Videos
Advanced Level: Lambeth method of piping is one of the most skilled techniques in cake decorating. In 1934 Joseph Lambeth shared his ornate style of cake decorating when he wrote and published his book The Lambeth Method of Cake Decorating. If you find a copy of the...
by bobbienoto | Jun 11, 2014 | Cookies and brownies, Cookies-Tutorials, Recipes, Tutorials, Uncategorized, Videos
Last week I was surfing Facebook and found a beautiful lemon tart on Tastemade’s page. The photo of the lemon pie enticed my tastebuds which was no surprise since my absolute favorite pie is lemon meringue (my husband loves my lemon meringue pie recipe too)!...
by | Dec 30, 2013 | Cookies and brownies, Cookies-Tutorials, Home, Recipes, Tutorials, Videos
Nicolas Jebran’s designs are cutting edge yet classic; his dresses flow with movement. Sydney and I were looking at his Winter 2014 collection when we both were drawn to the same dress, although neither Sydney nor I can purchase the dress for New Year’s...
by | Dec 15, 2013 | Candies, Candy-Tutorials, Tutorials
Glacé fruit is no ordinary gift, it takes at least 3 days to properly candied the citrus fruit, however the succulent taste is well worth the effort. Purchasing glacé fruit can cost at least $60.00 for 2 pounds, therefore when the recipient of the glacé fruit receives...
by | Dec 1, 2013 | Cupcakes-Tutorials, Tutorials, Videos
I was asked to design Santa Claus cupcakes for a client’s office party, as luck would have it Sydney was home for Thanksgiving break. I must admit it was exhilarating to be baking along side Sydney. I love when we work as a team and I take full advantage of our...
by | Nov 24, 2013 | Cookies and brownies, Cookies-Tutorials, Gluten Free, Home, Products, Recipes, Tutorials, Videos
I have been wanting to create a tutorial on the art of scroll piping with royal icing. It is easier to learn on a sugar cookie prior to an entire cake, piping an entire cake can take hours (even days depending on design and layers), while a cookie is not as time...
