Le Gâteau pour les Amateurs: The Cake of Love

Le Gâteau pour les Amateurs: The Cake of Love

Tulip Paste Triangle Shape Gàteau Before I begin I need to thank Sydney, not only could I have not been able to complete the cakes without her help, but she starts spring term next week and is organizing all her supplies and college necessities, so her time is...
Gâteaux aux Framboises: Raspberry Gâteau

Gâteaux aux Framboises: Raspberry Gâteau

I wanted to create a romantic dinner for my husband on News Year’s Eve, I had neglected him during the crazy holiday months. I became extremely busy a week prior to Halloween and did not have much time to dedicate to him until after  New Year’s Eve. He...
2010 A Year of Change and Growth

2010 A Year of Change and Growth

So much has changed since this time last year. When the year began Sydney was a senior in high school, my husband was still the CIO for CRI, and I had just began dipping my toe into the pool of blogging, (What a big pool). I can honestly say I did not understand this...
Winter Wonderland of Snowflake Petit Fours

Winter Wonderland of Snowflake Petit Fours

I was contacted by a panicked client, who over the years has become a good friend (RG), she had volunteered to bring holiday treats to her son’s third grade class party. This phone call was initiated late Saturday evening and  the party is this Thursday; as my...
Christmas Opéra Cake

Christmas Opéra Cake

Each year our family takes turns picking out what our Christmas dinner will consist of; this year Sydney is the person to choose the main course and it is my turn to choose all of the desserts (generally there are about three different ones). Lucky me! Last year...
To Brine or not to Brine, The Holiday Time

To Brine or not to Brine, The Holiday Time

I promise this entire blog will not be on brining/or not brining a turkey, I just liked the title. I will however approach the brining subject. When I was young and Thanksgiving was cooked by the generation before me, the turkey was cooked till leathery and never...
The Story of Pumpkin Pillows

The Story of Pumpkin Pillows

I love when I have the opportunity to design a particular recipe for special people in my life. Last fall a friend of mine, Travis L, who actually is the pickiest adult eater I have ever encountered, asked me to bake pumpkin cookies for him. I thought how simple, till...
HALLOWEEN TREATS NO TRICKS

HALLOWEEN TREATS NO TRICKS

I just love Halloween; and why not?  What other time can you knock on a door and be treated with a sweet goody? Of course it really is not as safe as it was when I was little, in fact Sydney only ever “trick or treated” with friends in our neighborhood or...
August College Picnic

August College Picnic

I know it must seem like I only talk about Sydney, but she is my heart. I guess by now anyone who knows me or reads my blog realizes I am having a hard time with Sydney leaving for Knox College. I am  busting with pride and excitement for her, however we have been...
Financier with Candied Ginger

Financier with Candied Ginger

A light pastry for early morning coffee or a little mid morning or afternoon break. Financier is a light and dainty tea cake. Sydney, my daughter, and I first experienced this treasure in St. Germain this past March. As soon as I returned to Colorado I began...
error: Content is protected !!