by bobbiebakes | Dec 28, 2016 | Cookies-Tutorials, Home, Royal icing Art, Royal Icing Transfers, Sugar Art-Tutorials, Tutorials, Uncategorized, Videos
Last year I decorated inspired Pierre Joeüt Belle Epoque Rose cutout New Year’s Champagne Cookies. This year I decided to create a similar design, without using special cookie cutters, I used two of my favorite plaque cutters, and piped the design directly on...
by bobbiebakes | Dec 30, 2015 | Cookies-Tutorials, Home, Sugar Art-Tutorials, Videos
Twice a year my husband tracks down a bottle of Perrier-Jouët Belle Epoque Rosé Champagne (one for New Year’s Eve and one for our wedding anniversary)! The rosé has become increasing more difficult to find, however it has special meaning to my husband and I. I...
by | Dec 30, 2013 | Cookies and brownies, Cookies-Tutorials, Home, Recipes, Tutorials, Videos
Nicolas Jebran’s designs are cutting edge yet classic; his dresses flow with movement. Sydney and I were looking at his Winter 2014 collection when we both were drawn to the same dress, although neither Sydney nor I can purchase the dress for New Year’s...
