I have a fascination with Marie Antoinette and the unique fashion of that era!
After receiving a special birthday card adorn with her,
I was inspired to create this Marie Antoinette cookie!
Supplies for Marie Antoinette Birthday Cookies:
Tipless Bags: http://amzn.to/2o68zLW
Decorating Nozzle #1: http://bit.ly/2krM8AZ
Scribe Tool: http://bit.ly/2yHtDg6
PlaqueCookie Cutter: http://etsy.me/2DwZ1jm
Artist brushes: http://bit.ly/1RWpKHp
-Round Brush
-Square Brush
-Filbert brush
Damp cloth
Paper towel
Materials:
Spiced Gingerbread Cookie Dough Recipe recipe: http://bit.ly/2yh2x19
Royal Icing Recipe: http://bit.ly/1KLvDED
-Soft consistency
-Medium consistency
Stiff consistency
SugarFlair: http://bit.ly/2iRhzTt
-Pearl Ivory
-Baby Pink
-Royal Blue
-Dark Brown
-Shadow Grey
SugarFlair Extra: http://bit.ly/2jLwFwo
-Black Extra
Sugarflair: http://bit.ly/2iJuyIO
-SuperWhite
Sugarflair Lustre Colour: http://bit.ly/2eLvsDs
-Claret/wine
-Red Sparkle
-Twilight Blue
-Radiant Gold
-Bobbie Lace recipe
Lemon extract, cooled boiled water or Everclear
Please click on the images below for cookie decorating inspiration
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