by bobbiebakes | Dec 28, 2016 | Cookies-Tutorials, Home, Royal icing Art, Royal Icing Transfers, Sugar Art-Tutorials, Tutorials, Uncategorized, Videos
Last year I decorated inspired Pierre Joeüt Belle Epoque Rose cutout New Year’s Champagne Cookies. This year I decided to create a similar design, without using special cookie cutters, I used two of my favorite plaque cutters, and piped the design directly on...
