I was surfing the net and my eye caught this tranquil
Christmas scenery photo and it
inspired me to create a Christmas scenery cookie cookie!
The technique I used is layering method,
it is imperative to allow the cookie to dry between each layer.
Supplies need for this project:
Decorating Nozzle: PME #1 http://bit.ly/1PViFpe
Decorating Nozzle PME #0: http://bit.ly/1Futa1X
12-inch decorating bags: http://bit.ly/1IiNWMO
Scribe tool: http://bit.ly/1KSlQue
Rectangle Cookie Cutter
Round Brush: http://bit.ly/1RWpKHp
-Flood royal icing consistency
-Rubbed Down Stiff consistency
-5-Second runny consistency
Cookie Dough Recipe here is my recipe: http://bit.ly/1iLvWFH
Royal Icing Recipe here is my recipe: http://bit.ly/1KLvDED
Sugarflair Food Gel paste: http://bit.ly/1iMHd8v
Sugarflair Lustre Dust: http://bit.ly/2dKVClS
Music Courtesy Audio Network: http://bit.ly/2f75Wrf
If water is substituted for lemon extract the brush will need less moisture
and each layer will need 20 minutes of drying time!
Click on the images below for more holiday cookie/cake projects!