by bobbiebakes | May 2, 2014 | Fruit Desserts, Pastries and Viennoiseries, Tutorials
Lemon meringue pie just happens to be my favorite pie. With mother’s Day approaching fast I though it would be fun to share a tutorial from the crust to the meringue. I have broken down each step from crust to meringue. The technique might seem a little...
by | Apr 27, 2011 | Cookies and brownies, Home, x
Eggs on a Spoon with White Frâiche Oatmeal The April 2011 Daring Bakers’ challenge was hosted by Evelyne of the blog Cheap Ethnic Eatz. Evelyne chose to challenge everyone to make a maple mousse in an edible container. Prizes are being awarded to the most creative...
by | Apr 6, 2011 | Cookies and brownies, Home, x
Lemon Meringue Spoons!! Time flies by so quickly, it has already been over year since Sydney and I took our mother-daughter vacation to Paris. Its April, the first week has almost past, and Easter is just around the corner. Speaking of Easter Sydney and I have been...
