Heirloom English Rose are the Rolls Royce of roses they are beyond lovely. The alluring beauty of these majestic roses inspired me to create, in flower paste, an heirloom rose spray adding sugar tuberoses and leaves for display vase. I must admit they are my favorite variety of roses!
Later this month I will be designing a wedding cake with centre flower being a heirloom English rose, and I plan to share the entire cake designing with you!
Want to learn more exciting edible art Join Bobbie at 5ᵗʰ Avenue’s Cookie Art Academy
Supplies Needed For This Project
• 30 white wire, cut into fourth
• Rose petal cutters: http://bit.ly/1jdqtIF
• Rose petal veiner: http://bit.ly/1OlDdYS
• Spring fine scissors
• Half width nile green floral tape
• Tweezers
• Dusting brushes
• Smooth ceramic too: http://bit.ly/1jOeuRJ
• Tiny rolling pin: http://bit.ly/1jOeuRJ
• Tap mat
• Stay fresh mat
• Floral foam: http://bit.ly/1RtVfrX
• Foam pad: http://bit.ly/1ZcyWMD
• Dresden tool: http://bit.ly/1LyR0we
• Grove board: http://bit.ly/1L6KRC7
• Ball tool: http://bit.ly/1Liq3uO
• Fine nose pliers
• Wire cutters
• Sugar paste rolling pin: http://bit.ly/1MWdlDO
• Pasta machine, optional
• Plastic storage bag to keep sugar paste when not in use
• Plastic teaspoons
• Cocktail stick
• Mini rolling pin: http://bit.ly/1MWdlDO
• 33 gauge wire, white or green
• Disposable gloves
Gumpaste/ flower paste
• Food paste, Claret: http://bit.ly/1JSSSsv
• -Petal dusts: http://bit.ly/1JSSSsv
• -Plum
• -Aubergine,
• -African Violet
• – Black Magic, rainbow dust
•- Vine green
• -Moss green
•- Foliage green
• Egg white
• Crisco
• Cornstarch
Watch my video and see the sugar Heirloom English Rose Bloom before your eyes!
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