5ᵗʰ Avenue’s An Age of Innocence Portrait Cookie Art Lesson 💕 😇💕

Pro Level:
Dimensional Watercolor Portrait Cookie Art is pro course, you will need high levels of concentration with so much detail, therefore Bobbie does recommend you don’t try this one until you have completed several advanced level course. The moment Bobbie completed her cookie she began receive request for a course at the cookie art academy.

Since this cookie took quite a long time to paint (15 hours to be exact), Bobbie decided to concentrated on the most important areas of the cookie’s watercolor painting to keep the full course manageable.

Because mixing skin tone correctly is CRUCIAL Bobbie shows you how to achieve those hues and tones straight away. Not only does this mean getting your hue mixes correct, but crucially getting the tones of your mixes correct because this is a subject which clearly demonstrates just how relative tone appears.

Join Bobbie at 5ᵗʰ Avenue Cookie Art Academy; learn how to turn your cookies into works of art! All of the course, are included with membership, so you’ll be able to continually to advance your Cookie Art Education to the next level with No Interruptions!! 

Supplies for 5ᵗʰ Avenue’s An Age of Innocence Portrait Cookie Art Course:
Iced and Dried Cookie
Brown Sugar Cookie Dough Recipe: http://bit.ly/2yh2x19
Royal Icing Recipe: http://bit.ly/1KLvDED
Tipless Bags: http://amzn.to/2o68zLW
Scribe Tool: http://bit.ly/2JSJz4g
Plaque Cookie Cutter: http://etsy.me/2DwZ1jm
Royal Icing Consistencies: http://bit.ly/2HAWrgJ
-Flood
Artist brushes: http://bit.ly/1RWpKHp
-Round Brush
#4/0
#10/0
-Square Flat Brush
#0
-Filbert brush
#0
#2
Paper towel
SugarFlair: http://bit.ly/2iRhzTt
-Sky Blue
-Lavender
-Baby Pink
-Orchid
-Skintone
-Dark Brown
-Apple Green
SugarFlair Extra: http://bit.ly/2jLwFwo
-Black Extra
Non Toxic White Gelly Roll Pen or
Sugarflair: http://bit.ly/2iJuyIO
-SuperWhite
Crystal Colours: http://bit.ly/2mJnFG3
-Antique gold
EverClear, Lemon Extract, or Clear Vodka
**Water would not be the best choice to dilute the food paste, as the amount of water need for the correct consistency would damage the royal icing,
Let get Cookie Decorating

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